1939 Fried Crab at the Drive-In Theater from the United States

In 1933, Richard M. Hollingshead opened a drive-in theater in the backyard of his home in New Jersey, the United States. It quickly swept across North America and became a part of American culture. In a drive-in theater, people can experience the audio-visual impact of movies and enjoy the pleasure of good food, which has also given rise to some culinary dishes specific to American drive-in theaters. Among them, a dish of "crabs" became a classic food of American drive-in theaters. The preparation of these "crabs" involves cleaning the crabs, marinating them with various spices, and then deep-frying or roasting them.

1933年美国新泽西州RichardM.Hollingshead在他家后院创办了汽车电影院，很快风靡了北美，成为了美国一种文化。在汽车影院中可以感受电影的视听震撼，也能享受美食的快乐，也产生出了一些美国汽车影院美食。其中一道“螃蟹”成为了美国汽车电影经典美食。“螃蟹”的制作是将螃蟹洗净，用各种香料腌制，再将其油炸或烤制而成。