中国古茗文化之岩茶水仙Chinese tea culture of Narcissus tea

水仙茶源自中国福建建瓯，在一千年前的中国宋朝就已经有这种茶了。到了中国清朝乾隆时期，在福建武夷山市人工培育了水仙茶，又叫武夷山水仙。水仙茶有兰花一样的花香，汤色橙色，口感醇厚。 Narcissus tea originated from Jian’ou, Fujian Province, China, which has been found a thousand years ago, in the Song Dynasty of China. In the Qianlong period of the Qing Dynasty in China, the narcissus tea was artificially cultivated in Wuyishan City, Fujian Province, which was also known as Wuyi Narcissus tea.Narcissus tea has the same floral aroma as orchids, orange in color and rich in taste.