老饕聊《中国茶酪》Old Glutton Discussion on Chinese Tea Chess

茶文化在中国有悠久的历史，奶酪在中国也有悠久的历史。在中国明代作家田艺蘅著作的《煮泉小品》中，就记载了当时中国在茶汤里加入了奶酪。

Not only tea culture boasts a long history in China, but also cheese has. In the Zhuquan Essay of Tian Yiheng, a writer in the Ming Dynasty, it is recorded that cheese was added into the tea soup in China.